Full Cheese Ahead Friday Feb 01 mid afternoon Enjoy the Heat Wave
Full Cheese Ahead Enjoy the Heat Wave
Restocked with the Tasty Cheeses, You Love.
Cheekey Monkey Muffulettais Back by Popular Demand
New Local Product
Beeswax Wraps ...keep your cheeses fresh, for longer. Local Bees Wax and a hint of Cocconut. Larger sizes at lower prices. 2 13"X 15" sized for $14
I have added a few more to the Mix, too.
Mimolette
was originally made by the request of Louis XIV, who was looking for a native French product to replace the then very popular Edam. To make it distinct from Edam he seasoned it with annatto to give it a sweet and nutty flavor and a distinct orange colour. Beyond Cheddary Notes.
Very Wine Friendly
Two French Brie's Delice Triple Creme and
Chaumes Brie and
BreBirousse D'Argenntal
Now For The Rest Of The Story
6 & 7 & 10 Year Old Ontario Cheddars (Competition Batches )
Tickler Cheddar UK
Onion and Chives Cheddar UK
Applewood Smoked Cheddar UK
Charnwood Smoked Cheddar UK
Balsamic OnionCheddar UK
Caramelised Onion Cheddar UK
Swiss Fontina The amplifier cheese, combine this with Cheddars for a wider flavour
Beemster Vlaskaas WOW Premium Gouda
Montana Intensio 45 Extra Aged Gouda
DoDoni Feta The Worlds Best Feta Cheese Greece
Wisconsin Asiago
Cheeky Monkey Muffuletta
Mexicana Ilchester with the spicy backbite
Plus a few more .......
Blue Rouqeforte Societe' 1863
Merlot BelliVitano
Shropshire Blue
The story goes, That back in 1965 one of Stilton's master cheese makers asked for permission to take the Stilton Blue culture to go make their own cheese.
Different milk, different part of the UK, different Masters touch.
Over 60 years later Shropshire has certainly come into it's own. Not Better than The King of Blues, just a wonderfully rare flavour of it's own.
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