The Cheese Pipe Line is Open Happy New Year & Thank You

To keep those Cheese Wheels turning

Tonnes of Favourites 
   New Cheeses Too

• 14% Fresh made Cream Cheese   a specialty from The Cheese Boutique .
•  I have grated &  Blended  cheeses.
•  Block Ends by the Bag

Reserve Cheese
Tennessee Whiskey BellaVitano^®

Full of spirit and a smooth sweetness, Tennessee Whiskey meets out rich, creamy BellaVitano in this new classic cheese.
Breathe in that clear country air and savor the sweet life.

Merlot BellaVitano 



And  Raspberry Bellivitano, Too.

 Stilton   Blue
The British King of the Blues.
Known the world over for it's deep wide blue aroma & flavour.





White Stilton  Mango  & Ginger

 

 Shropshire Blue

In 1965 a Stilton cheese maker went to the Cheese Master and asked permission to use the Stilton cheese culture. With a blend of different milks, the passing of time and good fortune  Shropshire Blue has evolved to become a rich Cheddary flavourful Blue.
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The Cheese Gods have Delivered Christmas Eve Day I am Thankful

  Spread the word
 The Cheese Gods have Delivered  this Christmas Eve Day  
   I am Thankful

Open  Christmas day  until 4   pm

Boxing Day                  until  4  pm       


Lot's of      

 Melot Bellivitano 
                      Mango Ginger Stilton
                  
Delice Triple Creme 

             St Agur Blue 

      Danish Fontina
  
              Huntsman  Double Gloucester and Stilton Blue

          Beemster Vlaskass   WoW  cheese
           and   Classic  and  XO 
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      VSOC   5 Year old Gouda   Special Edition
         plus  many core products 

Have a happy and Safe Christmas 

Tools of theTrade ,Special Deals & Much More Cheese

Swissmar Cheese Planes

Tools of the trade and special deals


Swissmarr Slate Cheese Board


Please bookmark this site for updates

The Cheese Guy Elmvale

• Send me your Photo Funnies and food creations

• More Better Butter from Cows Creamery

A whole wheel of Merlot Bellivitano   
 
 

Special aged Shropshire Blue  
Shropshire Blue cheese is made of pasteurised cow’s milk, it is a semi-firm blue cheese described as a cross between Stilton and Cheshire. In a period of 10-12 weeks, it forms an orange-brown, natural rind and smooth texture. With a sharp, strong flavour and a bit tangy aroma, it is a vegetarian’s cheese having a fat content of 48%.
This celebrated cheese has won many medals including silver at the 2014 World Cheese Awards.
Comparable Cheese: Double Glouster with Stilton

Book Your Holiday Cheeses Many more New Cheeses avaliable Too

Book Your Holiday Cheeses, Soon. 

With some lead time there is more cheese more choice. 

Seasonal Favourites   are in Now  

only 2 more shipments until December 25    Open Daily to the New Year   and beyond.

249-888-8887               The Cheese Guy Elmvale

thebluefromage@gmail.com

Canada's Best Butter  Cow's Creamery  PEI
#1 at the Royal Winter Fair
better than Kerry Gold Irish Butter for pastry



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Thank You G&L in Hillsdale.
Your choice of bread with a Three Onion Combo , butter and Reggiano Parma.

So, A little heads up from the farm.
The Garlic Man has been making exclusive Garlic for the end of the season.
$20.00 for a container of his Finest Dried Powdered Music Garlic  limited edition 
ask...there's a trial taster in the Treasure Chest by the Chocolates

Beemsters Galore Vlaskaas, Classic , Extra Old

Prima Donna Maturo  Gouda   extra aged 
Prima Donna Maturo cheese combines the traditional way of Dutch cheese making with the intricate flavours of Parmesan.

 

 

VSOC   Platinum   Label  5 Year Old Gouda 
VSOC Platinum Gouda. VSOC (Very Special Old Cheese) has taken Gouda to another level with their Platinum Label. Aged for 5 years, this is a rich, intense cheese! Packed with concentrated flavors of butterscotch, caramel and notes of pecan with a brittle, crunchy texture.




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• St Andre Brie
  

• Delice Triple Creme Brie 

• Brie de Meaux

10 Year Old Ottawa Valley Cheddar  Organic 

Snowdonia Welsh Cheddars 
https://www.snowdoniacheese.co.uk/cheese/black-bomber/

• Red Leicester aka Red Storm   

• Black Bomber  Deep Wide Extra Aged Taste

• Red Devil spicy Red Leicester

•  Beech wood Smoked  Fine Cheddar

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Cheeky Monkey Muffuletta    The Monkey is back 

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•  Auricchio Provolone aged Sharp Italy

 

• Wisconsin  Asiago  A tangy Asiago respectful of original Italian protocol

• Balsamic Onion  Wensleydale

• Caramelized Onion  from https://en.wikipedia.org/wiki/Wensleydale_cheese  

• Tuscano  Truffle Pecorino  
•  Infused  or Elaborated with Black Truffle 
•  ask me about the reduced price.
• One Wheel  'special price'  Promotion
  This Tuscano Pecorino is infused with summer truffles, which gives the cheese a delicious earthy dimension along with its classic nuttiness. 
• Amazing in a favourite Soup or sprinkled on a casserol , pizza or ....well you name it!

• Reggiana  Parma  Grade A #1

• Swiss Fontina    and Quebec Fontina

• 4 Year Old      Cave Aged   Swiss Gruyere   
• I'll be further populating this list as the day goes on
• Coming soon:
•   Swissmar Stainless Steel Cheese Knives
• Cheese Planes and 
• Swissmarr  Slate Cheese Boards
• 
  

 

Cheese Treats and Tricks Cheese Videos Fine Chocolates Gifts ( or You eat Them )

Cheese Treats and Tricks  

 

 Fine Chocolates  Too      

Some of the Worlds Best Chocolates 

at Wonderfully reasonable Prices

  Chapon, Grenada, Akesson's, Zingermans  handmade candy bars ......

  as  Gifts ( or just eat  Them Yourself )        Not all Sharing can be Good for You,Too!

 Open All Weekend  9:30am to 5:30 plus  

  You can even call  it in         249 888 8887      Your order 

   will be ready and waiting.

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Definitely         Merlot & Espresso BelliVitano 

• Applewood Smoked Cheddar

  • Cow's Creamery  Appletree Smoked Cheddar

• Beechwood Smoked Cheddars from Snowdonia

• Red Lester, Black Bomber, Red Storm Too

• 10 yr old  Ottawa Valley Creamery Organic Cheddar 

• over 12 different Cheddars         Canada , USA, UK

• Always     St Agur, Delice Triple Creme  Brie    &  Four  Beemsters

  Brie de Meaux
  

  This is a raw, soft unpasteurised cow's milk cheese covered with a bloomy rind, a result of inoculation with Penicillium Candidum molds. As the cheese ages, the rind develops red or brown patches. When nearly half of the straw coloured pate is ripe and soft, it indicates Brie de Meaux is ready for consumption.
  Brie has a milk and rich taste underlined by sweet and buttery flavours of mushrooms or truffles and almonds. The cheese pairs perfectly with Champagne, a red Bordeaux or Bourgogne (Burgundy).
  

almost 1,000 years of Fine Cheese Tradition right here!

Shropshire Blue    A distant relative of Stilton Blue. It's the same original culture from back in 1965. Shropshire has really come into it;s own in the last 15 years.

Combine Shropshire  Blue with a slice of 4 Year Cave Aged Swiss Gruyere for an exciting flavour combination.

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Then We  have  an additional  45  plus  Cheeses  and  famous Brand  offerings 

   Cheeky Monkey Muffuletta   100 year old Sicilian recipe 

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Chocolate is Fine.

Chapon      Highest  Quality French Imported Chocolate Bars

  https://girlsguidetoparis.com/le-salon-du-chocolat-paris/

Grenada 71% https://www.grenadachocolate.com/

Small Island , Big Pure Chocolate Quality

The Original Tree to Bar Organic Chocolate CompanyRich and fruity 

Akesson's Single Plantation Chocolates   100% to 48% Organic Chocolates known the world over     web link    http://www.akessons-organic.com/collections/

Hand Made Candy Bars by Zingerman's Fancy Hand Made 

 https://www.zingermanscandy.com/our-candy/

Popular European Chocolate & Candy Treats

 

 

Better Butter from Cows Creamery P.E.I They make Great Cheese Too

Cow's Creamery Butter   Prince Edward Island   Sea Salted Cultured Butter

Better pastry, Too!

• Wonderful tasty crumbly, flaky, mouth watering pastry requires the best ingredients. Cow's Creamery Butter is 84% butter fat. 

• Cow's was  last seasons winner " Best Butter" at the Ontario Winter Fair.
• Better than Kerrygold Irish Butter
• https://www.salon.com/2019/11/16/with-one-secret-ingredient-you-can-bake-the-flakiest-pastry-crust-of-all-time/ 

Only 4 ingredients are needed for perfect pastry....this is definitely one of them. 

Cultured butter keeps many of the enzymes that are destroyed during pasteurisation. These enzymes are not only needed to help digest our food but to absorb calcium and other minerals. Both vitamins B and C are higher in cultured dairy products.

 I worked in a small town Dairy/Creamery as a Teenager.  We made great butter daily ......This is even better.
Best Butter that I've tasted in 45 years.

3 ingredients
Rummo Noodles   with a dash of Cow's Creamery Butter and a sprinkle of  Merlot BelliVitano
A quick tasty healthy basic meal.         
Add, what ever else you want   in, on or around.
Always keep plenty of Fluids at hand.

The Fine Chocolate page is coming soon 
But the Fine Chocolates are here,Now.
Mostly Fine Dark Chocolates  Chapon, South American, Grenada and more ....
Only Fine Chocolates ......
http://ultimatechocolateblog.blogspot.com/2016/01/chapon-chocolatier-origin-chocolate.html
perhaps this will help for now. Please come in an try them. 

New Arrivals this Week Beemster Blackout Exclusive Cheeses

 We'll keep the home fires burning, just in case   

Thank You  Mike @ LaFontaine Iron Werks
https://www.liwi.ca/projects 

 


Espresso Bellivitano  Reserve Cheese. ... As a delicious treat for your breakfast or dessert, we hand-rub freshly roasted espresso into sweet, sugary BellaVitano wheels aged to creamy perfection. We thank our artisan craft-roasting friends for getting up early to make the coffee  and helping us open the ...

Merlot BellaVitano is a unique Cheddar-Parmesan inspired Italian farmstead cow's cheese immersed in fine Merlot wine to give it extra tang and a delicious merlot flavour. ... 
This artisan cheese tastes delicious with dried nuts, dried fruits, crusty Italian bread and crusty French bread.


  
Landana 1000 Extra Ripened - Black Out 
3-5 year aged Gouda from The Cheese Boutique and The Healthy Butcher

This cheese has a big nutty, butterscotch flavour with a gorgeous salty crystal texture, great with dark beer.  From Holland, this cheese is aged at the Cheese Boutique for 3 years! 

Beemster is an artisan Dutch cheese crafted in the Beemster Polder in north Holland. 
The cows graze on pesticide-free pastures that contain rare blue sea clay which gives their milk a sweeter, softer milkfat.   A2 milk   and lactose free
Click or paste .......The Cheese Boutique Video
https://www.youtube.com/watch?time_continue=26&v=Ab7vQEydo48 

Irish Whiskey Cheddar  
Sorry Sold Out
Aged Cheddar with Irish Whiskey Cheese. Infused with the robust flavor of whiskey, Kerrygold's rich and creamy Aged Cheddar now has unique undertones of the smooth, woody and nutty taste of pure Irish Whiskey.  A2

Beemster Premium Goat Cheese 
 Some of our Beemster farmers also raise goats! Grazing on the same canal-lined pastures as our cows, Beemster goats produce a similarly rich, creamy milk.
This is a great introduction to goat cheese—even people who think they don't like goat cheese fall in love with Beemster's! 
 A pale ivory interior and smooth, semi-soft texture deliver a refreshing, sweet, full-flavored experience.




Black Lemon Turkey anyone?
The Ruscello BLACK LEMON GOUDA IS BACK!
Black Lemon is made in the Netherlands by Ruscello. This Gouda is a tribute to the  “blackened” food trend that has been popular in Europe.. Ruschello has added a bit of charcoal to the cheese. Charcoal is known for purifying the body, and the cheese is also enriched with vitamin D.

Black Lemon is a Gouda style cheese made from cows milk. A unique liquorice flavour is front and centre with a refreshing lemon and lime finish and a smooth, soft mouth feel.
  
And ....